Italian Dip

Use this as a base recipe - just add your favorite pizza toppings, or make it Mexican-style.

Ingredients

• 8 oz cream cheese, softened
• 1/2 cup sour cream
• 12 oz pizza sauce
• 1 cup diced pepperoni
• 3 green onions, diced
• 2 cups shredded mozzarella cheese

Directions

• Preheat oven to 400 F.
  
• Mix sour cream and cream cheese together thoroughly and spread in bottom of 9-inch pie plate.
• Cover with pizza sauce.
• Sprinkle pepperoni on top of sauce.
• Sprinkle green onion on top.
• Cover with mozzarella cheese.
• Bake 20 minutes, or until cheese is melted and bubbly.

Serve with club crackers or mini garlic toast.